Pumpkin Spice Crumb Cake

Pumpkin Spice Crumb Cake, a lovely balance of warm, autumn flavors: cinnamon, nutmeg, cloves, molasses in a moist, tender cake topped with a luxuriously rich, thick layer of sweet, cinnamon and ginger-infused crumbs baked to golden perfection for a delightfully crunchy and satisfying experience.

(1) - 12oz. container(3.5x2.5x2)"

Ingredients: 

Cake: Wheat & malted barley flours, cane sugar*, pumpkin puree, tofu, oil blend: non-hydrogenated, non-GMO [(palm fruit, canola, soybean, flax, and olive oils), < 2% salt, natural flavor, pea protein, sunflower lecithin, lactic acid, annatto ext.], arrowroot, apple cider vinegar, cinnamon, baking soda, baking powder(monocalcium phosphate, sodium bicarbonate[baking soda], vanilla ext.(glycerin, cane sugar syrup*, vanilla bean extractives, water), molasses, nutmeg, ginger, cloves, sea salt
Crumb: Wheat & malted barley flours, cane sugar*, oil blend: non-hydrogenated, non-GMO [(palm fruit, canola, soybean, flax, and olive oils), < 2% salt, natural flavor, pea protein, sunflower lecithin, lactic acid, annatto ext.], ginger, cinnamon, nutmeg, molasses
*organic

NET WT 5.13 oz. (145.4 g)

Contains: wheat, soy, tofu — produced in a facility that uses milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy & sesame. We cannot guarantee the absence of cross‐contamination.